Which details are discarded?
Source EXIF (including GPS, camera model and capture time), XMP, IPTC, comments and embedded thumbnails are not copied. We do not display or collect these fields. The download uses a generic filename.
Photo & document essentials / 13
Share the picture, leave the hidden details behind. Create a fresh image from its pixels without copying the original file’s metadata.
Open a JPEG, PNG or WebP. The file is decoded locally, including its orientation. No filename or file contents are sent to our server.
Use PNG to avoid another lossy encoding, or JPEG/WebP for a different size tradeoff. Dimensions keep the browser-applied orientation; original color profiles are not preserved.
Export, review the actual encoded preview, and save the result. The original stays unchanged. The output size can increase, especially when saving a photograph as PNG.
Source EXIF (including GPS, camera model and capture time), XMP, IPTC, comments and embedded thumbnails are not copied. We do not display or collect these fields. The download uses a generic filename.
A new browser-encoded image may include basic format, color-space or density information. It does not inherit the source metadata. This is a pixel rebuild, not a lossless edit of the original file’s headers.
EXIF rotation is baked into the pixels. Pixel dimensions follow that orientation. Color management and JPEG/WebP compression can change colors or detail. PNG avoids additional lossy compression, but cannot recover missing detail.
No. Visible information and information encoded within pixel patterns can remain. This is not redaction or a guarantee of anonymity. Use Crop & Rotate to remove unwanted edges and review the downloaded file before sharing.
There is no target-size guarantee here. After exporting, use the Image Compressor for a maximum KB target or the Photo Resizer for exact dimensions.
This tool accepts still JPEG, PNG and WebP images only. It does not sanitize PDFs or animated files. Use PDF to Images when you need a visible page as a picture.
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